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Fried Porcini Mashrooms Recipe

Fried Porcini Mushrooms Recipe Chef Luca Angolo della Rosina – Novello Angolo della Rosina is a husband and wife team, located in the Novello village (Barolo production area). Luca, the chef, was named by Forbes, as making one of the best dishes of tajarin in the...

Zucchini Saffron Tajarin Recipe

Zucchini Saffron Tajarin Recipe Piera, Cascina Vrona – Monteu Roero Piera and her family from Cascina Vrona in Monteu Roero have a farm growing all kinds of fruits and vegetables in Roero, even saffron! They have opened up an agriturismo with swimming pool and...

Ricotta & Pancetta Quiche Recipe

Ricotta & Pancetta Quiche  Recipe Chef Alessandro | Gastronomia Urbana The chef we are featuring this week is Alessandro Boglione from Gastronomia Urbana in Alba. He was trained by top chefs in his career and brought a Michelin Star to the Castello di Grinzane in...

The Best Italian Panettone

THE BEST ITALIAN PANETTONE Wouldn’t you be curious to taste the “BEST PANETTONE IN PIEMONTE” and the 2nd Best Panettone in Italia in 2018? My friend Lisa and I set out on a hedonistic adventure to find Dolce Idea in a tiny town called Boves, at the foot of the...